Después de algunas críticas en las últimas cenas de los premio Martín Fierro, APTRA pretende no dejar nada librado al azar. Por eso en esta oportunidad el menú fue de las cosas que más celosamente se han tenido en cuenta.
La velada de gala del próximo domingo 18 agasajará a los candidatos con una entrada de ondulado de parmesano pica-pica con esponja de queso, mermelada de olivas negras y cremoso de curry.
Posteriormente habrá un mosaico de pulpo confitado al vacío, langostinos marinados en lima, untuoso de calabaza especiada, tomates confitados y aceite de pimentón ahumado.
Para el plato principal se prevé un corte de ternera braseado, molleja con laqueado cítrico, cremoso de batata-caramelo y portobellos anisados.
De postre, antes de conocerse el Martín Fierro de Oro y de brindar con el mejor champagne, se podrá degustar una trufa de chocolate blanco con lemon grass, helado de mascarpone y cubo de chocolate negro. Además habrá un árbol de copos, marshmallow y Tierra de Chocolate.
Está claro que hambre los invitados no van a pasar. Según dicen, el punto más importante de la conquista pasa por el estómago. ¿Será?

14 Comentarios

  • 20 marzo, 2017

    I visit day-to-day some blogs and blogs to read content, but this webpage
    provides quality based content.

  • 21 marzo, 2017

    First off I would like to say wonderful blog!

    I had a quick question that I’d like to ask if you don’t mind.
    I was curious to know how you center yourself and clear your thoughts before writing.
    I’ve had a hard time clearing my mind in getting my ideas out.
    I do take pleasure in writing but it just seems like the
    first 10 to 15 minutes are generally lost just trying to figure out how
    to begin. Any suggestions or hints? Thanks!

  • 21 marzo, 2017

    I want to to thank you for this great read!! I definitely loved every little bit of it.
    I have you bookmarked to look at new things you post…

  • 21 marzo, 2017

    I am not sure where you are getting your information, but good topic.
    I needs to spend some time learning more or understanding more.
    Thanks for fantastic information I was looking for this information for my mission.

  • 22 marzo, 2017

    What’s up i am kavin, its my first occasion to commenting anyplace, when i read this piece of writing i thought i could also make comment due to
    this good piece of writing.

  • 22 marzo, 2017

    If some one wishes to be updated with newest
    technologies after that he must be visit this site and be up to date daily.

  • 22 marzo, 2017

    Appreciate the recommendation. Will try it out.

  • 23 marzo, 2017

    Hi, all is going sound here and ofcourse every one is sharing information, that’s really fine,
    keep up writing.

  • 23 marzo, 2017

    Hurrah! In the end I got a webpage from where I know how to
    really get helpful data regarding my study and knowledge.

  • 24 marzo, 2017

    I really like your blog.. very nice colors &
    theme. Did you design this website yourself or did
    you hire someone to do it for you? Plz answer back as I’m looking to create my own blog and would like to find out
    where u got this from. many thanks

  • 25 marzo, 2017

    Hello there! I know this is kinda off topic however , I’d figured I’d ask.
    Would you be interested in trading links or maybe guest authoring a blog post or vice-versa?
    My blog goes over a lot of the same topics as yours
    and I feel we could greatly benefit from each other.
    If you’re interested feel free to send me an e-mail.
    I look forward to hearing from you! Fantastic blog by the way!

  • 26 marzo, 2017

    Every weekend i used to pay a quick visit this web
    page, as i wish for enjoyment, as this this
    web site conations truly fastidious funny material too.

  • 27 marzo, 2017

    You actually make it seem so easy with your presentation but I find this topic to be actually something that I think I would never understand.

    It seems too complicated and very broad for me.
    I am looking forward for your next post, I’ll try to get the hang of

  • 27 marzo, 2017

    I just like the helpful info you provide to your articles. I will bookmark your blog and test again right here regularly.
    I am relatively certain I’ll be informed plenty of new stuff right right here!
    Best of luck for the following!

Deja tu comentario